Paul Flynn Recipes | RTÉ Food

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Paul Flynn

Celebrity Chef

Paul Flynn, chef and owner of The Tannery Restaurant, Dungarvan, Co. Waterford is renowned for cooking modern Irish food. Paul’s dishes are known and loved for their deep earthy flavours and the menus give nothing away in their simplicity yet …

Paul Flynn's peppered pork with ginger: Today

This tender pork is flavoured with ginger, chilli and spring onions.
Food • 07 Nov

Paul Flynn's slow roasted onions with steak: Today

Serve your favourite cut of steak with these slow roasted onions and crispy roast potatoes for a showstopping dinner.
Food • 07 Nov

Paul's raspberry croissant pudding: Today

Sweet and comforting.
Food • 24 Sep

Paul's steak trencher with capers: Today

An elegant take on a steak sambo.
Food • 24 Sep

Paul's chicken rigatoni with béarnaise butter

Food • 30 May

Paul Flynn's chicken schnitzel: Today

Food • 29 May

Paul Flynn's beef stroganoff: Today

Food • 23 May

Paul Flynn's prawn cocktail with salsa: Today

Food • 23 May

Paul Flynn's chicken souvlaki: Today

Loaded with chicken and a herby marinade, this is a refreshing dish.
Food • 23 Apr

Paul Flynn's hake with asparagus & potatoes: Today

Food • 17 Apr
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